To assemble you’ll need kilner jars or any jar with a sealable lid, ribbon, brown paper, card, spray mount/glue, a hole punch and scissors. Print the fudge and shortbread tags onto brown paper (matt side rather than shiny to avoid ink smudging). Then mount the sheet onto card using spray mount or glue, cut each one out and hole punch. Fill your jars with the sweet goodies and then thread the tags on the strips of ribbon and tie in a neat bow at the top. Both these recipes keep quite well, so you could make them up to a week in advance.
i spy christmas
Labels:
chocolate shortbread,
christmas,
diy,
gifts,
vanilla fudge
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When you say 'a family recipe', do you mean Mummy Ivey's yummy scrummy fudge?
ReplyDeleteYes that would be 100% spot on!
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